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RELG 019: Religion and Food: Home

Course guide to support the first year seminar "Religion and Food" taught by Professor Chireau.


Welcome to the RELG019: Religion and Food Research Guide!

This guide is designed to support your class with Professor Chireau. You'll find resources to support your work and gain insight into how to navigate the research required for your course. 

image of colorful food

Research & Instruction Resident/Black Studies Librarian

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Lorin Jackson

Required Course Texts Available on Tripod

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Additional Books Available on Tripod